FORZA EXPRESS

Bakes rapidly, specializing in raw-dough foods

FORZA EXPRESS Feature

  • Ability to operate at elevated cavity temperatures (up to 610F) to achieve professional results with many fresh dough type bakery items
  • Advance cooling design eliminates side vents and louvers allowing zero side clearances
  • Easy access and removable catalytic converter. This design allows cleaning and maintenance to be performed by the end user
  • Infrared bottom heating element with independent temperature control
  • Easy access and removal of the electrical compartment air filter
  • In addition to manual entry, the oven uses a USB port to upload and download recipes

How the FORZA EXPRESS Works…

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